Organic True Ceylon Cinnamon (Dalchini) | Top Graded “C” Category

he inner bark of True Cinnamon Tree is commonly used for culinary and medicinal purposes. Note that our product is pure True Cinnamon not the commonly available Cassia. In addition to its culinary uses, in native Ayurvedic medicine Cinnamon is considered a remedy for respiratory, digestive and gynaecological ailments. Almost every part of the cinnamon tree including the bark, leaves, flowers, fruits and roots, has some medicinal or culinary use.

Our cinnamon boasts the esteemed Ceylon variety, the very same planted in Sri Lanka, and originates from the world’s pioneering and largest cinnamon plantation in Kannur, Kerala, established by the British. Immerse yourself in the distinctive flavors of nature as our cinnamon, bearing the botanical name cinnamon verum, is meticulously hand-stripped. Our True Cinnamon quills are a testament to artisanal craftsmanship, ensuring unparalleled quality and authenticity. Elevate your culinary experience with our responsibly sourced and naturally grown cinnamon, a true gem of nature.